MEAT
A.) Spare Ribs – PhP 180.00
B.) Honey-Glazed Chicken – PhP 160.00
(Served with organic red rice, broiled camote and organic garden salad.)
C.) Grilled Lamb Tenderloin – PhP 680.00
(Served with baked camote lasagna)
D.) Ham and Baked Cheezy Camote – PhP 240.00
(Home made honey glazed ham served with organic garden salad)
SEAFOOD
A.) Grilled Marlin – PhP 220.00
B.) Baked Lapu – Lapu
(Sauce: coconut sauce, brown sauce, sweet and sour sauce)
— Small ( about 1 kilo ) – PhP 480.00
— Medium – PhP 650.00
— Large – PhP 920.00
C.) Grilled Squid – PhP 260.00
D.) Crabs with Coco Milk and Veggies (about 2 crabs) – PhP 280.00
E.) Lukot Salsa – PhP 120.00
F.) Grilled Prawns – PhP 380.00
(All served with organic red rice / broiled camote and organic garden salad / grilled organic fruit veggies)
G.) Fish Sticks and Herb Dip – PhP 220.00
LAST MODIFIED : February 4th, 2008